
Welcome to The Salty Harvest
Where faith, farming, food, and fortitude grow.

Welcome, I am so excited you’re here! I’m a farmer turned foodie, faith writer, and fighter. I’ve walked through cancer and recovery that forever changed the way I see God’s goodness and mercy.
Living a life seasoned by God, preserving his goodness, and reflecting Christ in every season – the droughts, the downpours, and the harvests. By staying salty, we keep out faith and welcome Christ to dwell in us.





FAITH
FOOD
FARM
FITNESS
Blog
What’s cooking?
Faith & Farming
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When the Storm Feels Too Heavy
I sat in my car the other day, gripping the steering wheel so hard my knuckles turned white. I had just finished another physical therapy session—another round of pushing my body to do things that once felt effortless, things I took for granted. I was exhausted, physically and mentally. My leg refused to cooperate. My
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Turning 28: Life Doesn’t Always Go as Planned—And That’s Okay
At 28, the author reflects on an unpredictable journey marked by cancer diagnoses, health challenges, and personal growth. Initially envisioning a different life, they embrace living fully in the present while trusting God’s plan. Their newfound passion for gluten-free cooking led to The Salty Harvest, blending faith, farming, and nourishment.






